Mackerel Paste

The mackerel paste presents an ultra creamy texture, of light color and smooth taste.  Made according to the traditional Poveira recipe, it surprises the most demanding tastes.

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  • Minerva mackerel pâté is made from mackerel of the species Scomber Japonicus or Colias.
  • The mackerel is first cooked, thoroughly cleaned, all skin removed and finally ground.
  • A unique product on the market, with a smooth and refined taste, ideal for preparing delicious starters and canapés.


Mackerel (Scomber Colias, Scomber japonicus), Refined Olive Oil, Tomato Concentrate, Water, Vinegar, White Pepper and Salt


Contains fish May contain traces of milk and gluten

Em 100 g de peso escorrido
Energia kJ / 220 kcal
Proteínas8 g
Lípidos21 g
dos quais saturados3 g
Hidratos de carbono0 g
dos quais açucares0 g
Fibra alimentar:0 g
Sal1,6 g
  • Natural source of high biological value proteins, essential in the formation of cell structure and metabolism in general.
  • Rich in omega-3 polyunsaturated fatty acids, so important in protecting the heart.
  • High content of vitamin B12

Designation of food: Mackerel Paste
Country of origin: Portugal
Operator’s name: A POVEIRA S.A.
Operator address: Parque Industrial de Laúndos, Lote 46 4570-311 Laúndos Póvoa de Varzim (Portugal)

Health Register: PT C 249 1P CE

Mackerel Paste Minerva

Raw material

The mackerel is a pelagic and migrating species that forms big schools of fish. Usually found near the coast, inhabiting at the bottom during the day and rising to the water’s surface during the night.

Can Preparation

Minerva mackerel paste is prepared with mackerel, which is cooked first and completely clean, taking advantage of the white meat of the fish. The result is a very creamy, taste paste. The final process of sterilization at 118º will eliminate any bacteria and grant it a long duration.

Conservation, use and harmonization

The mackerel paste must be consumed at room temperature, does not require conservation in the fridge, but simply in a dry place.

It is ready to be consumed, it does not need any preparation. Must be consumed in its entirety after opening.

Ideal to spread on bread or toasts, as the base for refined appetizers or just directly consumed from the can as a quick, nutritious snack.

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